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	<title>Comments on: Top 10: Week Seven: Even More Wild Food</title>
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		<title>By: 2010: A Pleasant House Odyssey &#171; Pleasant House</title>
		<link>http://thepleasanthouse.com/2009/08/31/top-10-week-seven-even-more-wild-food/#comment-526</link>
		<dc:creator><![CDATA[2010: A Pleasant House Odyssey &#171; Pleasant House]]></dc:creator>
		<pubDate>Wed, 30 Dec 2009 19:32:37 +0000</pubDate>
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		<description><![CDATA[[...] Juneberry wine [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Juneberry wine [...]</p>
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		<title>By: artandchel</title>
		<link>http://thepleasanthouse.com/2009/08/31/top-10-week-seven-even-more-wild-food/#comment-425</link>
		<dc:creator><![CDATA[artandchel]]></dc:creator>
		<pubDate>Wed, 23 Sep 2009 14:08:23 +0000</pubDate>
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		<description><![CDATA[Hi Vince, glad you stumbled upon my post.  Can I ask what recipe you used for your wine?  Is it a similar color as mine?  The recipe that I used called for diluting the juice slightly.  I&#039;m wondering how it would turn out with pure juice.

On the subject of buying juneberries, I think you are out of luck.  However, I would not be surprised if a few entrepreneurial farm stands at the markets started selling pints for $4 or $5 for curious tasters.  But the idea of being able to buy 15-20# for a good batch of wine is pretty slim.  My suggestion is to do what I did and go out with a group of at least 3 people and pick until you get tired.  If you have access to several trees you will be able to pick a ton.]]></description>
		<content:encoded><![CDATA[<p>Hi Vince, glad you stumbled upon my post.  Can I ask what recipe you used for your wine?  Is it a similar color as mine?  The recipe that I used called for diluting the juice slightly.  I&#8217;m wondering how it would turn out with pure juice.</p>
<p>On the subject of buying juneberries, I think you are out of luck.  However, I would not be surprised if a few entrepreneurial farm stands at the markets started selling pints for $4 or $5 for curious tasters.  But the idea of being able to buy 15-20# for a good batch of wine is pretty slim.  My suggestion is to do what I did and go out with a group of at least 3 people and pick until you get tired.  If you have access to several trees you will be able to pick a ton.</p>
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		<title>By: vince</title>
		<link>http://thepleasanthouse.com/2009/08/31/top-10-week-seven-even-more-wild-food/#comment-424</link>
		<dc:creator><![CDATA[vince]]></dc:creator>
		<pubDate>Wed, 23 Sep 2009 04:20:01 +0000</pubDate>
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		<description><![CDATA[I just tasted my juneberry wine and I was so impressed that I got on line to look for a place where I could buy some in bulk next year.  So I stumbled on your blog... I&#039;m in north Chicago land, almost Wisconsin - do you know of any place that sells juneberries?  i don&#039;t know if I could pick as many as I want.]]></description>
		<content:encoded><![CDATA[<p>I just tasted my juneberry wine and I was so impressed that I got on line to look for a place where I could buy some in bulk next year.  So I stumbled on your blog&#8230; I&#8217;m in north Chicago land, almost Wisconsin &#8211; do you know of any place that sells juneberries?  i don&#8217;t know if I could pick as many as I want.</p>
]]></content:encoded>
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	<item>
		<title>By: The Local Beet: Chicago &#187; Does Wednesday Mean Linky Wednesday</title>
		<link>http://thepleasanthouse.com/2009/08/31/top-10-week-seven-even-more-wild-food/#comment-394</link>
		<dc:creator><![CDATA[The Local Beet: Chicago &#187; Does Wednesday Mean Linky Wednesday]]></dc:creator>
		<pubDate>Wed, 02 Sep 2009 18:35:49 +0000</pubDate>
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		<description><![CDATA[[...] your stash of juneberries run [...]]]></description>
		<content:encoded><![CDATA[<p>[...] your stash of juneberries run [...]</p>
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